Strawberry Milk Bread in a Bread Maker

  1. Remove the strawberry stems, place in a heat resistant bowl, cover with plastic wrap and microwave for 2 minutes.
  2. Remove, use a fork to mash them, wrap again and microwave for another 2 minutes.
  3. Then let them cool.
  4. Add the mashed strawberries and the egg to a measuring cup and then add enough heavy cream to come up to the 200 ml mark.
  5. Put all of the ingredients in your bread maker, set to the bread loaf course with a light baked color and start.
  6. You'll get a faint strawberry aroma while eating it.
  7. The color will be a light violet-pink.
  8. Eat together with Milky Strawberry Cream Cheeseto really enjoy the deliciousness of strawberries.

bread, honey, butter, salt, yeast, milk, strawberries, egg, heavy cream

Taken from cookpad.com/us/recipes/144643-strawberry-milk-bread-in-a-bread-maker (may not work)

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