Sluggers' Strawberry Slush

• 16 ounces frozen sliced strawberries in syrup
• 2 cups apple juice
• 16 ice cubes

1. Place all the ingredients into a blender and puree at high speed until the mixture turns slushy.
2. Pour the drink into two plastic sports cups or other containers, filling to within once inch of the rims.
3. Freeze overnight.
4. Remove the containers from the freezer just prior to leaving for the ball park.
5. When the beverage has thawed to a desired consistency, have your kids shake the cups vigorously.

syrup, apple juice, cubes

Taken from www.food.com/recipe/sluggers-strawberry-slush-169043 (may not work)