Figgy-Orange Cocktail

• Ice
• 2 ounces bourbon
• 1/2 ounce Punt e Mes
• 1 tablespoon fresh orange juice
• 1/2 tablespoon simple syrup (see Note)
• 4 dashes Figgy-Orange Bitters or Regans Orange Bitters No. 6
• Nutmeg, for serving

1. In an ice-filled cocktail shaker, combine the bourbon, Punt e Mes, orange juice, simple syrup and bitters.
2. Shake well.
3. Strain the drink into a chilled coupe.
4. Garnish with freshly grated nutmeg.

bourbon, e mes, orange juice, simple syrup, bitters, nutmeg

Taken from www.foodandwine.com/recipes/figgy-orange-cocktail (may not work)