Fennel and Mushroom Salad
- fennel
- mushroom
- lite olive oil
- salt and pepper
- Using a cheese slicer, slice the fennel very thin.
- Next, slice the mushrooms.
- This is so simple, layer the fennel, drizzle with olive oil (flavored olive oil is great too), then salt& pepper.
- Layer the mushrooms, drizzle the oil, salt& pepper.
- Keep layering until you finish.
fennel, mushroom, olive oil, salt
Taken from www.food.com/recipe/fennel-and-mushroom-salad-49689 (may not work)