Lite and Creamy Pineapple Pie

• 1 low fat graham cracker pie crust
• 1 (20 ounce) can crushed pineapple (including juice)
• 1 (3 ounce) packagesugar & fat-free instant vanilla pudding mix
• 1 (16 ounce) container fat free sour cream

1. Mix together the pineapple, powdered pudding mix and sour cream.
2. Pour into pie shell
3. Chill one hour.

graham cracker pie crust, pineapple, packagesugar, sour cream

Taken from www.food.com/recipe/lite-and-creamy-pineapple-pie-430975 (may not work)