Brunch Mediterranean Turkey Wraps Recipe

• 4 x (8 inch) flour tortillas or possibly sun-dry tomato flavored wraps
• 8 ounce thinly sliced deli smoked turkey
• 1/2 c. olivada
• 1 c. each: sliced romaine lettuce and minced plum tomatoes
• 1/2 c. minced cucumber
• 1/2 c. crumbled feta cheese (optional)
• 2 Tbsp. light Caesar or possibly Italian salad dressing

1. Arrange wraps on a work surface; top with turkey.
2. Spread Linolivada over turkey; top with lettuce, tomatoes, cucumber and, if you like, cheese.
3. Drizzle dressing over vegetables.
4. Roll up.
5. Serve immediately or possibly wrap in plastic wrap and chill up to 4 hrs before serving.

flour tortillas, deli, olivada, tomatoes, cucumber, feta cheese, light caesar

Taken from cookeatshare.com/recipes/brunch-mediterranean-turkey-wraps-94140 (may not work)