Instant Wakame Seaweed Soup

• 500 ml Water
• 1 bunch Wakame seaweed
• 2 tsp Chinese soup stock
• 2 tsp Sesame seeds
• 1 tsp Salt
• 1 tsp Sesame oil

1. Boil 400 ml of water.
2. Put in all ingredients.
3. Wait for a minute, stir, and you're done.
4. You can add tofu.
5. Cookpad user "Mamimumei" took the ingredients to work and enjoyed a cup there.
6. Nice idea!

chinese soup stock, sesame seeds, salt, sesame oil

Taken from cookpad.com/us/recipes/150028-instant-wakame-seaweed-soup (may not work)