Campfire Spaghetti

• 1 lb ground meat
• 2 canned spaghetti and sauce (large)
• 1 tablespoon Italian spices
• 1 teaspoon salt
• 1 teaspoon pepper
• 12 cup parmesan cheese

1. Brown the meat in a large skillet.
2. Add the canned spaghetti and spices until bubbly.
3. Serve with the grated cheese.

ground meat, italian spices, salt, pepper, parmesan cheese

Taken from www.food.com/recipe/campfire-spaghetti-384743 (may not work)