Mexical Dinner

• 1 jar spaghetti sauce
• 1 1/2 pounds ground beef
• 1/2 cup bread crumbs
• 1 small onions chopped
• 1/2 cup monterey jack cheese shredded
• 1 each eggs slightly beaten
• 1/2 teaspoon black pepper
• 1 teaspoon cayenne pepper
• 1 package corn muffin mix
• 1 can green chili peppers chopped

1. Combine 1/2 cup spaghetti sauce, ground beef, bread crumbs, onion, egg and pepper; mix well.
2. In 13x9-inch baking dish, pat ground beef firmly into bottom of dish.
3. Bake at 400F (200C) for 10 minutes; spoon off fat.
4. Prepare muffin mix as per package instructions; stir in chopped chilies.
5. On beef mixture, spread remaining sauce; sprinkle with cheese.
6. Spread corn muffin mix over all and bake 15 minutes more to golden brown.

spaghetti sauce, ground beef, bread crumbs, onions, eggs, black pepper, cayenne pepper, corn muffin, green chili peppers

Taken from recipeland.com/recipe/v/mexical-dinner-46356 (may not work)