Anise Almond Loaf Recipe

• 1 1/2-lb. loaf
• 3/4 c. water 70-80 degrees F
• 1 x egg
• 1/4 c. butter or possibly margarine softened
• 1/4 c. sugar
• 1/2 tsp salt
• 3 c. bread flour
• 1 tsp anise seed
• 2 tsp bread machine yeast
• 1/2 c. almonds minced

1. Place first eight ingredients in bread machine pan in order suggested by manufacturer.
2. Select bread setting.
3. Choose light crust color and loaf size.
4. Add in almonds at fruit/nut signal.
5. Don't use delay timer.

loaf, water, egg, butter, sugar, salt, bread flour, anise, bread machine yeast, almonds

Taken from cookeatshare.com/recipes/anise-almond-loaf-65535 (may not work)