Skirt steak

• 2 lb Skirt stk
• 1/2 cup Olive oil
• 1/3 cup Soy sauce
• 2 clove Garlic
• 1/4 cup Lemon juice or Lime juice
• 1/2 tsp Red Pepper Flakes
• 1/2 tsp Cumin
• 3 tbsp Brown Sugar

1. Mix all ingredients together in a blender and puree.
2. Put steaks in a resealable bag and pour the marinade in the bag with the steaks and seal with as little air as possible.
3. Massage bag to spread marinade on streak and refrigerate over night.
4. Pull steaks out for an hour before cooking.
5. Start coals and when ready, take steaks out of bag and let marinade run off and place on grill for 5 minutes on each side.
6. Pull steaks off and cover with foil and let rest for 10 to 15 minutes

skirt, olive oil, soy sauce, clove garlic, lemon juice, red pepper, cumin, brown sugar

Taken from cookpad.com/us/recipes/330385-skirt-steak (may not work)