Pork Chops Premier

• 1-1/2 cups each: water and instant white rice
• 1 Tbsp. minced fresh gingerroot
• 1/3 cup chopped apricots, raisins, chopped toasted pecans & chopped parsely
• 1/3 cup Miracle Whip Original Spread Family Dollar $3.50 thru 02/07
• 6 1 in (2.5cm) thick pork loin chops, trimmed Safeway 1 lb For $1.99 thru 02/09
• 1 env. Shake'N Bake Extra Crispy Original Coating Mix

1. COMBINE water, rice and ginger in a saucepan; bring to a boil; stir in apricots, raisins, nuts and parsley.
2. Cover and remove from heat.
3. Let stand 5 min.
4. STIR Miracle Whip into rice-fruit mixture.
5. Set aside.
6. STACK chops on top of one another; insert large metal skewers into 3 corners of chops to hold together.
7. Turn T-bone side down; carefully place stuffing between chops.
8. TIE securely with string; moisten chops slightly with water.
9. Pat on coating mix; place on large baking sheet.
10. BAKE at 375F (190C) for 1- 1/2 hours or until done.

water, fresh gingerroot, chopped apricots, miracle, pork loin chops

Taken from www.kraftrecipes.com/recipes/pork-chops-premier-84844.aspx (may not work)