Mac 'n' Cheese Soup
- 1 (14 ounce) packagedeluxe macaroni & cheese dinner mix
- 9 cups water, divided
- 1 cup fresh broccoli florets
- 2 tablespoons finely chopped onions
- 1 (10 3/4 ounce) can condensed cheddar cheese soup, undiluted
- 2 12 cups 2% milk
- 1 cup chopped fully cooked ham
- Set aside cheese sauce packet from macaroni and cheese mix.
- In a large saucepan, bring 8 cups water to a boil.
- Add macaroni; cook for 8-10 minutes or until tender.
- Meanwhile, in another large saucepan, bring remaining water to a boil.
- Add broccoli and onion; cook, uncovered for 3 minutes.
- Stir in the soup, milk, ham and contents of cheese sauce packet; heat through.
- Drain macaroni and stir into soup.
packagedeluxe macaroni, water, fresh broccoli florets, onions, cheddar cheese soup, milk, fully cooked ham
Taken from www.food.com/recipe/mac-n-cheese-soup-443293 (may not work)