Joseph & James

• Ice cubes, plus crushed ice
• 2 ounces white rum, preferably Banks 5-Island
• 1 1/2 ounces Tom & Jerry Batter
• 1 ounce chilled whole milk
• Freshly grated nutmeg, for garnish

1. Fill a cocktail shaker with ice cubes.
2. Add the rum, Tom & Jerry Batter and milk and shake well.
3. Strain into a chilled, crushed icefilled double rocks glass and garnish with freshly grated nutmeg.
4. Serve with 2 straws.

white rum, batter, milk, nutmeg

Taken from www.foodandwine.com/recipes/joseph-and-james-cocktails-2012 (may not work)