Ham & Cheddar Mac

• 1 pkg. (225 g) Kraft Dinner Macaroni and Cheese
• 2 cups frozen peas
• 120 g thinly sliced deli honey ham, chopped
• 1/2 cup shredded Cracker Barrel Light Medium Cheddar Cheese, divided

1. Prepare Dinner as directed on package, using the Sensible Solutions directions and adding peas to boiling water for last 2 min.
2. ; drain.
3. Stir in ham and 1/4 cup cheddar cheese; cook on medium heat 1 to 2 min.
4. or until heated through, stirring occasionally.
5. Top with remaining Cheddar cheese.

macaroni, frozen peas, deli honey, shredded cracker barrel

Taken from www.kraftrecipes.com/recipes/ham-cheddar-mac-112526.aspx (may not work)