Mango-Salsa Black Bean Salad

• 1 can (15 oz.) black beans, rinsed
• 1 mango, chopped
• 1 cup drained canned corn
• 1 each red and green pepper, chopped
• 1/3 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
• 2 Tbsp. TACO BELL Thick & Chunky Salsa
• 1/4 tsp. chili powder

1. Combine beans, mango, corn and peppers in large bowl.
2. Mix remaining ingredients until blended.
3. Add to bean mixture; toss to evenly coat.
4. Refrigerate 1 hour.

black beans, mango, corn, red, miracle whip dressing family, taco, chili powder

Taken from www.kraftrecipes.com/recipes/mango-salsa-black-bean-salad-152015.aspx (may not work)