Sheree's Pressure Cooker Chili

• 1 ***** THIS IS A PRESSURE COOKER RECIPE....so if u cook this it will take longer than 20 minutes...
• 1 1/4 lb ground beef
• 1 medium onion, minced
• 2 tsp minced garlic 1 tsp gr garlic
• 2 tsp salt
• 1 tsp black pepper
• 1/2 can chili beans
• 1 can whole tomatoes.... or crushed
• 4 cup vegtable juice or V8
• 1 can tomatoes with chilis... DRAINED
• 2 tsp cumin
• 1 1/2 tbsp chili powder
• 1 1/2 tsp paprika
• 1 cup water
• 1 tbsp sugar

1. *** drain the tomatoes and chili so that they r not so hot...
2. brown ground beef with onion and garlic.... S&P..... when ground beef is 1/2 way done add broken spaghetti noodles and stir until ground beef is done ...
3. if ground beef has grease ....
4. DRAIN!!!
5. !
6. pour ground beef and noodles in pressure cooker.... add cumin... chili powder...paprika....
7. puree tomatoes in the food processor....MAKE SURE YOU DRAIN THE JUICE FROM THE TOMATOES AND CHILIS ....it removes some of the heat....
8. add water and vegetables juice
9. add sugar and mix well....
10. cook on Med for 20 minutes... mine has a setting for soup so I cook it 20 minutes....
11. **** taste like u slaved all day over a hot stove!!
12. !

ground beef, onion, garlic, salt, black pepper, chili beans, tomatoes, vegtable juice, tomatoes, cumin, chili powder, paprika, water, sugar

Taken from cookpad.com/us/recipes/345109-sherees-pressure-cooker-chili (may not work)