S 'Mores at the Door

  1. Lay the graham crackers in a single layer on a microwave-safe plate.
  2. Heat them in the microwave for 30 seconds to 1 minute on high.
  3. Using a metal cookie cutter, cut the graham crackers into a Halloween shape (pumpkins, bats, cats, and eyeballs without too many little details work best).
  4. Light a hibachi on a table near your door.
  5. Make sure there is fireproof stone underneath to prevent melting things.
  6. Next to the hibachi, put some wooden skewers.
  7. Set out a tray of the marshmallows, graham cracker shapes and chocolate near the hibachi.
  8. Encourage trick or treaters to make their own s'mores at the door!

graham crackers, marshmallows, milk chocolate, halloween cookie cutters

Taken from www.foodnetwork.com/recipes/michael-chiarello/s-mores-at-the-door-recipe.html (may not work)

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