Caesar Dip Recipe
- 1 pkt Philadelphia Cream Cheese, softened (8 ounce.)
- 1 c. Kraft 100% Grated Parmesan Cheese, (4 ounce.)
- 1/2 c. Kraft Classic Caesar Dressing
- 1 c. Minced romaine lettuce
- 1/2 c. Croutons Lemon wedges Crackers
- Beat cream cheese, Parmesan cheese and dressing with electric mixer on medium speed till well blended.
- Spread on bottom of 9-inch pie plate.
- Top with lettuce and croutons.
- Sprinkle with additional Parmesan cheese, if you like.
- Garnish with lemon wedges.
- Serve with crackers.
cream cheese, parmesan cheese, romaine lettuce, croutons
Taken from cookeatshare.com/recipes/caesar-dip-97000 (may not work)