Travichi

• 2 -3 lbs firm white fish fillets, diced into small cubes
• 1 12 cups lemon juice, the recipe calls for Real Lemon juice
• 2 bell peppers, finely chopped
• 2 celery ribs, finely chopped
• 3 -4 tomatoes, finely chopped
• 3 medium onions, finely chopped
• 8 ounce stuffed green onion, drained and chopped
• 8 ounce jar pickled jalapeno pepper, drained
• 1 cup ketchup
• salt and pepper
• lemon pepper (I did not use)

1. In a large non-metalic container marinade the fish, Real-lemon juice salt, pepper and lemon pepper for 3 hours in refrigerator.
2. Add all other ingredients and mix well.
3. Refrigerate for 3 more hours.
4. Drain and serve with crackers.

white fish, lemon juice, bell peppers, celery, onions, green onion, jalapeno pepper, ketchup, salt, lemon pepper

Taken from www.food.com/recipe/travichi-495513 (may not work)