Black and Red Kir Royale Fruit Salad
- 1 cup seedless watermelon, diced
- 2 red plums, pitted and sliced
- 1 pint strawberries, hulled and quartered
- 1 pint blueberries
- 1 pint blackberries
- 1 bunch red seedless grapes
- 1 teaspoon grated lemon zest
- 1 cup sparkling wine, chilled
- 1/4 cup Creme de Cassis
- 1 lemon, peel cut into strips, for garnish
- 1 bunch fresh mint, for garnish
- Toss all the fruit together in a decorative bowl along with the lemon zest and refrigerate.
- Immediately before serving, mix the sparkling wine and Cassis together and pour over the fruit.
- Gently toss, garnish with the lemon peel and mint, and serve.
seedless watermelon, red plums, strawberries, blueberries, blackberries, grapes, lemon zest, sparkling wine, lemon, fresh mint
Taken from www.foodnetwork.com/recipes/black-and-red-kir-royale-fruit-salad-recipe.html (may not work)