Finally, My Favorite, Spicy Green Beans and Ham
- 2 lbs fresh green beans, trimmed and cut into 1 inch pieces
- 2 large vidalia onions, chopped
- 12 lb chopped ham
- 1 -2 tablespoon salt
- water, to cover
- 1 -2 tablespoon chili paste
- cut and trim green beans.
- put in pot and cover with water.
- add onion, ham and salt.
- simmer, skimming foam, till cooked slightly crisp.
- taste and adjust salt.
- add chili paste and simmer 1/2 hour.
- enjoy with added ham, potatoes-- and sliced fresh garden tomatoes----my favorite summer meal!
green beans, vidalia onions, ham, salt, water, chili paste
Taken from www.food.com/recipe/finally-my-favorite-spicy-green-beans-and-ham-93842 (may not work)