Peanut Butter Crunches Cookies Recipe

• 1/2 c. shortening
• 1/2 c. crunchy peanut butter
• 1 c. white sugar
• 1 c. brown sugar
• 1 egg
• 2 c. plain flour
• 1/2 teaspoon baking pwdr
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 c. lowfat milk
• Chocolate chips, raisins or possibly nuts (opt.)

1. Cream together shortening and crunchy peanut butter.
2. Blend in white and brown sugar.
3. Add in the egg and mix thoroughly.
4. Stir in the flour, baking pwdr, baking soda and salt.
5. Mix alternately with lowfat milk; mix well.
6. Drop by tsp.
7. on an ungreased cookie sheet.
8. Bake at 375 degrees for about 12 min.
9. Makes 4 or possibly 5 dozen.

shortening, crunchy peanut butter, white sugar, brown sugar, egg, flour, baking pwdr, baking soda, salt, milk, chocolate chips

Taken from cookeatshare.com/recipes/peanut-butter-crunches-cookies-6731 (may not work)