KRAFT Hot Artichoke & Pepper Dip

  1. STIR together Miracle Whip, cheese, peppers, artichoke, onion & garlic.
  2. SPOON into 9 in (23 cm) pie plate or quiche dish.
  3. BAKE at 350F (180 C) for 10 to 12 minutes.
  4. SERVE warm with crackers.

miracle, cheese, sweet red peppers, hearts, green onion, crackers

Taken from www.kraftrecipes.com/recipes/kraft-hot-artichoke-pepper-dip-89466.aspx (may not work)

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