Pie Crust Made With Oil Recipe

• 1 3/4 c. flour
• 1 teaspoon salt
• 1/2 c. safflower oil
• 3 tbsp. cool water

1. Blend flour and salt.
2. Add in oil and mix with fork to create dough.
3. Sprinkle water over dough to mix well.
4. Press into a ball and divide in 2.
5. Roll out between sheets of waxed paper.
6. One crust 9 inch pie.
7. This is an excellent pie crust recipe.
8. When you mix it up add in just a tad extra oil if the mix appears too dry - otherwise when you roll it out, it will break up when you put it in the pan.
9. I leave one side of wax paper on the rolled out crust dough and remove it after pressing dough into the pie pan.

flour, salt, safflower oil, water

Taken from cookeatshare.com/recipes/pie-crust-made-with-oil-43581 (may not work)