Taco Pasta Shells-Unstuffed

• 16 ounces medium pasta shells
• 8 ounces tomato sauce
• 8 ounces cream cheese
• 1 12 lbs ground beef
• 8 ounces taco sauce, Ortega medium
• 16 ounces refried beans
• 1 14 ounces fajita seasoning mix (or taco)
• 15 14 ounces salsa con queso (cheese sauce, or velveeta or nacho cheese sauce)
• 1 cup black olives, chopped

1. Brown meat and add fajita/taco seasoning according to packet.
2. Boil pasta till done & drain.
3. Add all ingredients to pasta pot (or larger if necessary), stir well, cover, and let it sit for 10-15 minute.
4. Stir well and enjoy!

pasta shells, tomato sauce, cream cheese, ground beef, taco sauce, beans, taco, queso, black olives

Taken from www.food.com/recipe/taco-pasta-shells-unstuffed-295451 (may not work)