Kir

• 1 -ounce Cassis
• 4 ounces dry, white wine
• Lemon twist, optional garnish

1. Pour Cassis into a chilled wine glass and top with wine.
2. Garnish with a lemon twist, if desired.

white wine, lemon twist

Taken from www.foodnetwork.com/recipes/kir-recipe.html (may not work)