Mary An Pumpkin Bread Recipe

• 3 1/2 c. sifted flour
• 3 c. sugar
• 1 c. Wesson oil
• 2 c. canned pumpkin (if fresh leave off most water)
• 2/3 c. water
• 2 teaspoon soda
• 1 1/2 teaspoon salt
• 1 teaspoon nutmeg
• 1 teaspoon cinnamon
• 4 Large eggs
• 1 c. pecans or possibly black walnuts

1. Put sifted flour and dry ingredients in a bowl and mix well.
2. Mix all remaining ingredients in flour till smooth.
3. Bake in 2 large loaf pans for 1 hour at 350 degrees, 325 degrees for glass pans.
4. Cut slice loaves across and then lengthwise and make sandwiches with cream cheese filling.

flour, sugar, wesson oil, pumpkin, water, soda, salt, nutmeg, cinnamon, eggs, pecans

Taken from cookeatshare.com/recipes/mary-an-pumpkin-bread-46562 (may not work)