Low Carb Ham And Asparagus Rolls Recipe

• 24 stalks asparagus
• 6 slices boiled ham

1. Cook fresh asparagus till tender.
2. Drain.
3. Lay 4 stalks on a slice of ham, roll and fasten with toothpicks.
4. Repeat with remaining stalks and slices.
5. Brush with melted butter.
6. Broil for 15 min on high heat.
7. Serves 6.
8. Per serving: 7g carbs, 25g protein.

stalks asparagus, ham

Taken from cookeatshare.com/recipes/low-carb-ham-and-asparagus-rolls-15291 (may not work)