Apple Dutch Cake

• 2 cups flour
• 2 cups sugar
• 1 teaspoon baking soda
• 1 tablespoon cinnamon
• 12 teaspoon salt
• 2 eggs
• 1 cup oil
• 12 teaspoon vanilla
• 4 cups diced apples

1. Preheat oven to 350.
2. Place dry ingredients in bowl and mix.
3. Add remaining ingredients and mix until moist.
4. Pour into Greased and Floured 9x13 pan.
5. Bake 1 hour on middle rack of oven.

flour, sugar, baking soda, cinnamon, salt, eggs, oil, vanilla, apples

Taken from www.food.com/recipe/apple-dutch-cake-144346 (may not work)