Pizzatizers

• 2 medium pita breads (about 6 inches)
• 2 tomatoes, sliced
• 4 cloves garlic, minced
• 1 bunch fresh basil
• 8 teaspoons extra virgin olive oil
• 12 cup shredded mozzarella cheese

1. Separate each pita into two.
2. Spread 1 garlic clove onto each pita round.
3. Arrange 4-6 basil leaves over garlic.
4. Top with 3 slices of tomatoes.
5. Sprinkle about 2 tablespoons of shredded cheese on each and drizzle 2 teaspoons of olive oil on each.
6. Bake on cookie sheet in 400-degree oven for about 15 minutes or until cheese melts and pizzas are bubbly.
7. Serve immediately.

pita breads, tomatoes, garlic, fresh basil, extra virgin olive oil, mozzarella cheese

Taken from www.food.com/recipe/pizzatizers-27644 (may not work)