Blueberry Banana Bread or Muffins
- 1 12 cups flour
- 13 cup sugar
- 13 cup Splenda granular
- 2 teaspoons baking powder
- 12 teaspoon salt
- 34 cup oatmeal
- 2 teaspoons vanilla
- 12 cup canola oil
- 2 large eggs, slightly beaten
- 3 large ripe bananas, mashed
- 1 cup blueberries (if frozen, don't defrost)
- Preheat oven to 350 degrees.
- Combine dry ingredients.
- Combine wet ingredients (except blueberries).
- Lightly mix together the wet and dry ingredients.
- Stir in blueberries.
- Bake in greased large loaf pan for 60 minutes OR bake in muffin pan for 18-20 minutes.
- Turn out and serve warm or cool before slicing.
flour, sugar, splenda, baking powder, salt, oatmeal, vanilla, canola oil, eggs, bananas, blueberries
Taken from www.food.com/recipe/blueberry-banana-bread-or-muffins-379975 (may not work)