Cream Cheese Fudge

• 1 (3 ounce) package cream cheese, softened
• 1 lb confectioners' sugar, sifted
• 1 (3 ounce) package unsweetened chocolate, melted
• 3 tablespoons water
• 1 teaspoon vanilla
• 1 cup walnut pieces

1. Combine cream cheese, sugar, water and vanilla, blending until smooth.
2. Quickly stir in melted chocolate and nuts.
3. Turn into buttered pan spreading fudge 1 inch thick.
4. Chill.
5. Cut into squares.
6. Top with walnut halves.

cream cheese, sugar, chocolate, water, vanilla, walnut pieces

Taken from www.food.com/recipe/cream-cheese-fudge-51776 (may not work)