Easy Chicken Burritos

• 8 tortillas
• 2 cups mango peach salsa (Williams Sonomas is really good here)
• 2 cups sour cream
• 1 rotisserie-cooked chicken, shredded
• 1 large avocado
• 2 cups shredded Mexican blend cheese

1. Preheat oven to 350.
2. In a Large bowl combine chicken, 1 1/2 cup salsa, 1 cup sour cream, avocado, and 1 1/2 cup cheese.
3. Place mixture down center of tortilla and wrap.
4. Place burritos in a greased baking dish and top with remainder of cheese.
5. Bake at 350 for about 20 minutes.
6. Serve with remaining sour cream and salsa on the side.

tortillas, mango, sour cream, rotisserie, avocado, blend cheese

Taken from www.food.com/recipe/easy-chicken-burritos-198392 (may not work)