Chicken Broccoli Divan
- 1 pound broccoli florets
- 1 1/2 cup chicken cooked and cubed
- 1 tablespoon butter (melted)
- 10 3/4 ounces soup, cream of broccoli 1 can
- 13 cup milk
- 1/2 cup cheddar cheese shredded
- 2 tablespoons bread crumbs dry
- In 9x13 glass dish, arrange broccoli.
- Top with chicken.
- Combine soup and milk, pour over chicken.
- Sprinkle with cheese.
- Combine butter and bread crumbs, sprinkle over cheese.
- Bake at 450F (230C) for 15 minutes.
broccoli florets, chicken, butter, soup, milk, cheddar cheese, bread crumbs dry
Taken from recipeland.com/recipe/v/chicken-broccoli-divan-54545 (may not work)