Kenneth McCoys Old-Fashioned

• Dash of Regans orange bitters
• Dash of Angostura bitters
• Dash of simple syrup
• 1 teaspoon of brandied cherry juice
• 2 ounces of your favorite whiskey
• Orange peel

1. Stir ingredients with ice in a mixing glass.
2. Strain into an old-fashioned glass over a large chunk of ice.
3. Garnish with a thick twist of orange peel.

orange bitters, bitters, simple syrup, cherry juice, favorite whiskey, orange peel

Taken from cooking.nytimes.com/recipes/1015394 (may not work)