Soy Hot Dogs and Baked Beans

• 3 -4 soy hot dogs (sliced roughly 1/8 inch pieces, I use LightLife Smart Dogs)
• 12 large onion (or whole small onion)
• 12-1 tablespoon Tabasco sauce
• 1 tablespoon olive oil
• 1 (15 ounce) can vegetarian baked beans
• salt
• pepper

1. Heat olive oil in a large pan (preferably with a lid).
2. Wait for the oil to become smokey and saute the hot dogs for 3-5 minutes, allowing all sides to brown and crisp up.
3. Remove from pan.
4. Add a little more oil and diced onion to pan to saute for 5-7 minutes.
5. Add soy hot dogs, Tabasco sauce, salt and pepper to taste and cook for 1-2 more minutes.
6. Add the baked beans, bring to a slight boil, and simmer covered for 5-10 minutes.

onion, tabasco sauce, olive oil, vegetarian baked beans, salt, pepper

Taken from www.food.com/recipe/soy-hot-dogs-and-baked-beans-436065 (may not work)