Game Day Nachos
- 1 container (16 Oz. Size) Sour Cream
- 1 package (1 Oz. Size) Dry Ranch Dressing Mix
- 3/4 cups Chunky Salsa
- 1 can (Approximately 6 Oz. Size) Pringles, Bacon Flavored
- 3 cups Cheez-It Grooves, Original Cheddar Flavored
- 1 cup Zesty Ranch Salsa Dip
- 1 Roma Tomato, Diced
- 1/2 cups Sliced Black Olives
- 1 Tablespoon Chives, Roughly Chopped
- For the zesty ranch salsa dip:
- In a medium bowl, combine the sour cream, ranch dressing mix, and salsa.
- Stir thoroughly until mixed through.
- Refrigerate until ready to serve.
- For the nachos:
- Arrange Pringles around the outer edges of a large platter or tray.
- Place Cheez-It Grooves in the middle of the platter and around the outer edge.
- Drizzle Zesty Ranch Salsa dip over Pringles and Cheez-It Grooves.
- Top with tomatoes, black olives, and chives.
- Serve immediately.
- Enjoy!
sour cream, mix, chunky salsa, pringles, grooves, salsa, tomato, black olives, chives
Taken from tastykitchen.com/recipes/appetizers-and-snacks/game-day-nachos/ (may not work)