Blender Fruit Pops

• 1 (10 ounce) package frozen strawberries
• 3 cups cold water
• 1 pint pineapple sherbet
• 1 (12 ounce) can frozen orange juice concentrate, thawed

1. In a blender, combine frozen strawberies and about a third of the water, Cover and blend until smooth.
2. Stir in pineapple sherbet, cover and blend well.
3. Pour into a large pitcher; stir in orange juice concentrate and remaining water.
4. Mix well.
5. Pour into small, paper drink cups; cover with aluminum foil.
6. For handles, insert popsicle sticks through slits cut in foil.
7. Freeze 3 hours, or until firm.
8. Peel away cups to serve.
9. Enjoy.

frozen strawberries, cold water, pineapple, orange juice concentrate

Taken from www.food.com/recipe/blender-fruit-pops-57408 (may not work)