boys' Italian beef sandwiches (slow cooker)

• 1 3-5 pound beef roast
• 1 tsp salt
• 1 tsp pepper
• 1 tsp dried basil
• 1 tsp dried oregano
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 cup prepared italian salad dressing
• 2 cup water

1. spray crock pot with non-stick cooking spray.
2. place roast in pot.
3. sprinkle seasonings over roast, then add dressing and water.
4. cook on low all day, minimum 7 hours.
5. shred meat and return to pot for at least 15 minutes.
6. serve in a crusty roll.

beef roast, salt, pepper, basil, oregano, onion, garlic, prepared italian salad dressing, water

Taken from cookpad.com/us/recipes/354303-boys-italian-beef-sandwiches-slow-cooker (may not work)