Smoked Chicken, Pumpkin and Apple Salad

• 1kg kent pumpkin, cut into thin wedges
• 2 Pink Lady apples, cut into wedges Safeway 1 lb For $0.99 thru 02/09
• 2 teaspoons olive oil
• 2 teaspoons lemon juice
• 2 teaspoons brown sugar
• 100g green lettuce leaves
• 300g smoked chicken breasts, thinly sliced
• 1/3 cup KRAFT Coleslaw Dressing
• 2 teaspoons seeded mustard

1. Place pumpkin onto a lined baking tray and bake at 220C for 10 minutes.
2. Toss the apples in the combined oil, lemon juice and sugar until well coated.
3. Add to the pumpkin and bake for a further 5-10 minutes until tender.
4. Arrange the lettuce, pumpkin, apple and chicken on a serving platter.
5. Combine the dressing and mustard then drizzle over the salad.
6. Serve immediately.

kent pumpkin, apples, olive oil, lemon juice, brown sugar, green lettuce leaves, chicken breasts, seeded mustard

Taken from www.kraftrecipes.com/recipes/smoked-chicken-pumpkin-apple-salad-107564.aspx (may not work)