From the Pantry Taco Soup
- 1 lb. ground beef Safeway 1 lb For $3.99 thru 02/09
- 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
- 3 cans (15.5 oz. each) mild chili beans
- 1 can (14.5 oz.) whole tomatoes, undrained
- 1 can (14.25 oz.) corn, undrained
- 1 can (8 oz.) tomato sauce
- 1 pkg. (1-1/4 oz.) TACO BELL Taco Seasoning Mix
- 1-1/2 cups water
- 1-1/2 cups KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
- 2 Tbsp. chopped fresh parsley
- Brown meat with onions in large saucepan; drain.
- Return meat mixture to pan.
- Add all remaining ingredients except cheese; stir, carefully breaking up tomatoes with back of spoon.
- Bring to boil; simmer on medium-low heat 5 min., stirring occasionally.
- Serve topped with cheese and parsley.
ground beef, onion, chili beans, tomatoes, corn, tomato sauce, taco, water, three cheese, parsley
Taken from www.kraftrecipes.com/recipes/from-the-pantry-taco-soup-157019.aspx (may not work)