Brandy Alexander Shake

• 1 1/2 cups softened vanilla ice cream
• 2 ounces (1/4 cup) brandy, or to taste
• 2 ounces (1/4 cup) creme de cacao, or to taste
• Garnish: freshly grated nutmeg

1. In a blender, blend ice cream, brandy and creme de cacao until smooth but still thick.
2. Pour mixture into 2 chilled stemmed glasses and garnish with nutmeg.

vanilla ice cream, brandy, cacao, nutmeg

Taken from www.epicurious.com/recipes/food/views/brandy-alexander-shake-200656 (may not work)