Tortellini Pasta Carbonara

• 1 pkg. (9 oz.) refrigerated cheese tortellini
• 6 slices OSCAR MAYER Bacon, chopped Rite Aid 2 For $7.00 thru 02/06
• 1/4 cup CLASSICO Creamy Alfredo Pasta Sauce
• 1/2 cup frozen peas, thawed

1. Cook pasta as directed on package, omitting salt.
2. Meanwhile, cook and stir bacon in medium skillet on medium heat until bacon is crisp; drain.
3. Stir in Alfredo sauce and peas.
4. Cook on low heat 2 min.
5. or until heated through, stirring occasionally.
6. Drain pasta; place in large bowl.
7. Add sauce mixture; toss to coat.

bacon, pasta sauce, frozen peas

Taken from www.kraftrecipes.com/recipes/tortellini-pasta-carbonara-50399.aspx (may not work)