Frozen Orange Dessert
- 3 pkg. sugar free orange jello
- 3 cups boiling water
- 3 cups cold water
- 3 pkg. sugar free, fat free instant vanilla pudding
- 3 containers (8 oz. each) fat free cool whip
- 3 cans (8 oz. each) mandarin oranges
- Dissolve jello in boiling water; add cold water.
- Beat in instant vanilla pudding.
- Add cool whip and mandarin oranges and spoon into a 9X13 dish or cake pan.
- Freeze.
sugar, boiling water, cold water, sugar, containers, oranges
Taken from www.foodgeeks.com/recipes/20993 (may not work)