Maple Caramel Latte

• 1 fluid ounce espresso
• 12 ounce maple syrup
• 12 ounce caramel sauce
• 6 ounces milk, Steamed

1. Add espresso to cup.
2. Stir in syrup and caramel sauce.
3. Fill with steamed milk and stir.
4. Top with whipped cream and drizzle with caramel sauce.

espresso, maple syrup, caramel sauce, milk

Taken from www.food.com/recipe/maple-caramel-latte-246253 (may not work)