Smoked Paprika Vinaigrette

• 12 cup olive oil, extra virgin
• 3 tablespoons sherry wine vinegar
• 1 large shallot, minced
• 1 teaspoon Dijon mustard
• 34 teaspoon smoked paprika
• 14 teaspoon salt
• 14 teaspoon pepper

1. Puree all ingredients in a blender or shale to combine.

olive oil, sherry wine vinegar, shallot, mustard, paprika, salt, pepper

Taken from www.food.com/recipe/smoked-paprika-vinaigrette-449408 (may not work)