Venison and Beef Sostewserrole

• 1 lb cooked venison, diced
• 1 lb ground beef, browned
• 1 (1 lb) package frozen peas and carrot
• 1 (2 ounce) package brown gravy mix
• 5 lbs potatoes, mashed
• Italian herb seasoning
• salt and pepper

1. Prepare mashed potatoes and set aside.
2. Combine cooked venison and browned ground beef in dutch oven.
3. Add package of frozen peas and carrots.
4. Mix well.
5. Fix gravy mix and add to pot and stir.
6. Add seasonings to taste.
7. Bake, uncovered, in 350 degree oven for 30 minutes.
8. Remove from oven and spoon mashed potatoes over top, spreading to cover.
9. Return to oven and continue to bake for 30 minutes.
10. Remove from oven and gently stir, blending mashed potatoes into the mixture.
11. Serve hot.

ground beef, carrot, brown gravy mix, potatoes, italian herb seasoning, salt

Taken from www.food.com/recipe/venison-and-beef-sostewserrole-68475 (may not work)