Colorful Bean, Egg & Mushroom Salad
- 1/4 lb. French green beans, trimmed, cut in half and blanched
- 1 red pepper, cut into thin strips
- 5 fresh mushrooms, sliced
- 1/4 cup chopped fresh chives
- 2 hard-cooked eggs, quartered
- 1/4 cup KRAFT Classic Ranch Dressing
- 2 Tbsp. KRAFT Real Mayo Mayonnaise
- 1/4 tsp. pepper
- Combine first 4 ingredients in medium bowl.
- Spoon onto serving platter.
- Top with eggs.
- Mix dressing and mayo; drizzle over salad.
- Sprinkle with pepper.
green beans, red pepper, fresh mushrooms, fresh chives, eggs, mayonnaise, pepper
Taken from www.kraftrecipes.com/recipes/colorful-bean-egg-mushroom-salad-166906.aspx (may not work)