Angel Hair Pasta With Garden Vegetables- Homemade Gourmet

• 2 tablespoons olive oil
• 2 green bell peppers, cut into thin strips
• 1 yellow bell pepper, cut into thin strips
• 2 carrots, cut into thin strips
• 1 (8 ounce) packagefresh sliced mushrooms
• 2 tablespoons homemade gourmet garlic basil seasoning
• 2 teaspoons cornstarch
• 1 cup chicken broth
• 3 medium tomatoes, chopped
• 1 (8 ounce) package angel hair pasta, cooked and drained
• 14 cup grated parmesan cheese (optional)

1. In a nonstick skillet, heat oil over medium-high heat; saute the peppers, carrots, mushrooms, and seasoning for 2-3 minutes.
2. In a small bowl, whisk cornstarch and broth until smooth; add to vegetable mixture in skillet.
3. Bring to a boil.
4. Reduce heat, add tomatoes, and cook 3-5 minutes or until heated through.
5. Place warm pasta in a large bowl, spoon on vegetable mixture and garnish with Parmesan cheese if desired.

olive oil, green bell peppers, yellow bell pepper, carrots, mushrooms, garlic basil, cornstarch, chicken broth, tomatoes, hair pasta, parmesan cheese

Taken from www.food.com/recipe/angel-hair-pasta-with-garden-vegetables-homemade-gourmet-215458 (may not work)